Providing Herbs, Fine Seeds and Goods for the Gardener Cook since 1950
Cart 0
Providing Herbs, Fine Seeds and Goods for the Gardener Cook since 1950
Cart 0
French Swiss Chard

French Swiss Chard

$2.95 $0.00
      Open pollinated. Heirloom.
    • 60 days.
    • French Swiss Chard is improved over common Swiss Chard. 
    • The thick green leaves are very tender, white veins, large, white stalks. Heavy yields. 
    • Can be sown twice a year in milder climates. Grow in sun or shade. Very choice variety.
     Planting Directions:  Sow seeds in spring after danger of frost has passed and soil temperatures have reached a minimum of 50°, optimum is 80°. Plant in well prepared soil that has been enriched with compost or garden fertilizer.  Sow seeds 1/2” deep, in rows spaced 18” apart. As plants grown, thin to 4-5“ apart. Use these tender leaves in salads or other dishes. Water moderately on a regular basis. Make successive plantings for continuous harvest. Can tolerate light frosts in spring and fall.